FAC

FACFood and Agricultural Code - FAC

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PART 1. THE DEPARTMENT OF FOOD AND AGRICULTURE

CHAPTER 1. Organization

CHAPTER 2. Fiscal Duties and Powers

ARTICLE 1. General Provisions

ARTICLE 2. Department of Food and Agriculture Fund

ARTICLE 2.5. Agriculture Trust Fund

ARTICLE 3. Interdepartmental Expenses

ARTICLE 4. License and Registration

ARTICLE 5. Collection

ARTICLE 6. Refunds

CHAPTER 3. Other Powers and Duties

ARTICLE 1. General Provisions

ARTICLE 2. Services

ARTICLE 3. Surveys and Investigations

ARTICLE 4. Intergovernmental Cooperation

ARTICLE 4.5. Food Biotechnology Task Force

ARTICLE 5. Sustainable Agriculture

ARTICLE 6. Farmer Equity Act of 2017

ARTICLE 7. Poultry and Livestock Diagnostic Laboratories

ARTICLE 8. Sustainable Agriculture

ARTICLE 8.5. The Cannella Environmental Farming Act of 1995

ARTICLE 9. University of California Center for Pest Research

ARTICLE 9.5. Coexistence Working Groups

ARTICLE 10. Farm to Community Food Hub Program

CHAPTER 4. Buildings of the Department of Food and Agriculture

ARTICLE 1. Definitions and General Provisions

ARTICLE 2. Department of Agriculture Building Fund

ARTICLE 3. Leases and Rentals

CHAPTER 5. Foreign Trade Practices

CHAPTER 6. State Agricultural Policy

ARTICLE 1. General Provisions

ARTICLE 2. Agricultural Policy

CHAPTER 8. Agriculture Theft Prevention

ARTICLE 1. General Provisions

ARTICLE 2. Proof of Ownership

ARTICLE 3. Exceptions

ARTICLE 4. Enforcement

CHAPTER 9. False, Deceptive, or Misleading Marketing